Our new expansion piece will be attached to our current restaurant offering the finest selections of wines, cold sakes, import beers and a new menu available to the entire Bluefin restaurant. The time has come to expand not only the Menu, but our current establishment with the build-out of the kitchen, and our new dining experience right next door to our current BlueFin. Come in today, and you can enjoy some of the amazing and Oishii (delicious) favorites prepared exclusively for Bluefin Parkland by Chef Yozo!Īfter 5 years of serving the most unique, fresh and delicious dinning delicacies one could ever ask for, BlueFin Sushi is now ready to give you more. Now, after a successful tour of duty at the famous Bluefin restaurant in Boca Raton. Yozo’s dream to present his Japanese fusion in a Western setting was realized. Yozo’s cookery has distinctive Japanese roots, described by the Chef as “global cooking for the 21st century.” His unique cuisine is characterized by beautiful Japanese color combinations and aromas, while preparation features multicultural influences. By combining flavors that Americans favor, Chef Yozo helped to create some of the incredible modern favorites that are enjoyed today and his award winning talents in cooking are sought after by patrons and chefs from across America and beyond. Over 20 years ago, Chef Yozo taught the subtle arts of sushi making to a generation of chefs.Īfter eight years of culinary training in Nagasaki, Japan, Chef Yozo was the first to fuse Western world flavors into the Eastern delights. Classically trained by Japanese sushi masters, Chef Yozo has brought his considerable talents and a sense of history and sophistication to sushi. So come on in and savor the amazing cuisine our restaurant has to offer.Born in Japan, Chef Yozo Natsui is the original innovator and creator of modern American sushi cuisine. You'll discover menu items to please every palate.

Our new kids menu features kitchen entrées as well as fully cooked junior sushi rolls designed to let our little ones get in on the sushi fun.īlue Fin Japanese Restaurant is a great restaurant for a date night, family dinner or group outing. In addition, Blue Fin offers great lunch specials Tuesday through Saturday from 11:30 am to 3:00 pm, including sushi, sashimi, teriyaki and tempura. We also serve tasty entrées such as chicken or salmon teriyaki, jumbo Japanese crab cake, spicy sautéed seafood, Tonkatsu crispy pork with special sauce and more! New to sushi? Try Blue Fin's fully cooked rolls such as the Volcano roll (california roll topped with a mix of real crab meat, scallop, tempura crunch and special sauce and baked) or the locals' favorite Virginia Beach roll (jumbo shrimp tempura roll topped with spicy real crab meat, avocado, pine nuts and a sweet and spicy sauce). We have traditional rolls such as soft-shell crab and spicy tuna rolls, as well as creative specialty rolls like our Sweetheart roll (spicy tuna and avocado roll wrapped with tuna in a heart shape), the OMG roll (jumbo shrimp tempura roll topped with tuna, salmon, yellowtail, real crabmeat and tempura crunch mixed in a special sauce and covered with torched white tuna), or the fun Gangnam Style roll (spicy salmon and tempura crunch roll with avocado, seared garlic pepper white tuna, roe, scallion and a special sauce on top). Now on to the sushi! Blue Fin carries a variety of fresh fish such as tuna, salmon, white tuna and yellowtail for sushi and sashimi lovers. You can also experience a variety of mouth-watering appetizers and entrées from the kitchen that are sure to please.īegin your meal with a refreshing order of tuna tartar, shrimp and vegetable tempura, or our signature Blue Fin Seafood Soup.

Here you will find fresh, high-quality fish which our sushi chef skillfully prepares to create bold and unique flavors. BLUE FIN Japanese Restaurant specializes in delicious sushi and Japanese dishes.

Bluefin pmenu